A special day at the Convent of San Francisco de Orihuela
On March 6, the historic Convent of San Francisco de Orihuela hosted one of the highlights of the VII Gastronomic Days of Lent, an event that brought together tradition, gastronomy and coexistence in one of the most emblematic sites of the city.
On this occasion, the event was sponsored by We&Co Consulting Groupa tax, labor and accounting consultancy based in Orihuela that is committed to supporting initiatives that value the culture, traditions and business fabric of the region.
The meeting brought together representatives of the business world, collaborators and friends in a close atmosphere where gastronomy and tradition became the common thread of the day.
Lenten gastronomy in a historic setting
The Lenten Gastronomic Days have been consolidated as an initiative that seeks to recover and enhance the value of the most traditional flavors linked to these important dates for the city.
During the event held at the Convent of San Francisco, attendees were able to enjoy a gastronomic proposal inspired by traditional Lenten cuisine, reinterpreted with a contemporary touch and designed to share table and conversation.
The surroundings of the convent, with centuries of history behind it, provided a unique setting for an event that unites heritage, culture and gastronomy in the heart of Orihuela.
We&Co Consulting Group, commitment to the city
The participation of We&Co Consulting Group as a sponsor of this event reflects its commitment to the business and cultural development of the city.
From Orihuela, this consultancy works accompanying companies and professionals in different areas of advice, always betting on the growth of the local business network and the proximity to their environment.
Events such as this strengthen the ties between companies, institutions and citizens, creating meeting spaces where ideas, experiences and projects can be shared.
Prelude to the Holy Week of Orihuela
This type of meeting also becomes a magnificent prelude to the Holy Week of Orihuela, one of the most important celebrations of the city and declared a Festival of International Tourist Interest.
The combination of tradition, heritage and gastronomy helps to reinforce the link between local culture and the activities that accompany one of the most special weeks of the Orihuela calendar.
The city begins to prepare for a few days where processions, tradition and heritage fill the streets of Orihuela again.
A meeting to share tradition and conviviality
The day left numerous moments of conversation, meetings between professionals and a relaxed atmosphere where attendees were able to enjoy the cuisine and the historical environment of the convent.
These types of initiatives demonstrate how tradition, culture and business can coexist in spaces that help strengthen the city’s identity and generate new opportunities for collaboration.
We would like to thank the organization, collaborators and attendees for making such a special day possible.
